"Radisson Hotel Group" ir starptautiska viesnīcu ķēde ar vairāku brendu pārstāvniecību (piemēram, Radisson Blu un Park Inn by Radisson). Brends darbojas globāli jau 75 gadu pieredzei un ir kļuvis par vienu no lielākajām, dinamiskākajām viesnīcu grupām savā nozarē. Viesnīcas nodrošina pasaules līmeņa viesmīlību un lielisku servisu.
Radisson Hotel Group is an international hotel group, operating in EMEA and APAC with over 1,320 hotels in operation and under development in +95 countries. The international hotel group is rapidly expanding with a plan to significantly grow the portfolio. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
The Radisson family of brands portfolio includes Radisson Collection, art’otel, Radisson Blu, Radisson, Radisson RED, Radisson Individuals, Park Plaza, Park Inn by Radisson, Country Inn & Suites by Radisson, and prizeotel brought together under one commercial umbrella brand Radisson Hotels.
Radisson Rewards is Radisson Hotel Group’s loyalty program, which delivers an elevated experience that makes Every Moment Matter. As the most streamlined program in the sector, members enjoy exceptional advantages and can access their benefits from day one across a wide range of hotels in Europe, Middle East, Africa, and Asia Pacific.
Radisson Meetings provides tailored solutions for any event or meeting, including hybrid solutions placing guests and their needs at the heart of its offer. Radisson Meetings is built around three strong service commitments: Personal, Professional and Memorable, while delivering on the brilliant basics and being uniquely 100% Carbon Neutral.
Job Description
Hotel "Radisson Blu Hotel & Spa Daugava" is looking for a self-driven individual to join our team as an Assistant F&B Manager.
What are you going to do?
Food, wine, cocktails, breakfast, the best coffee, giving guests the time of their lives, a special food-wine combination. Is your heart beating faster already? Well, then let us continue; managing, coaching, and motivating a team, achieving the highest level of quality, and constantly exploiting new opportunities? Still excited? Then this is the perfect next step for you!
Together with the Food and Beverage Manager, you are responsible for the Food and Beverage department. This includes coordinating and planning the activities, coaching and motivating the team, monitoring quality and hygiene standards and of course optimizing the financial results. Together with the team, you make sure the guests are well taken care of. As Assistant Food & Beverage Manager you are responsible for leading and organizing various events. Finally, you maintain a close relationship with the guests and, if necessary, you are the point of contact for compliments and complaints.
Requirements
- You have experience in leading a team in a restaurant or hotel and you cannot wait to manage the department together with the Food and Beverage Manager;
- In addition, you know how to get the best out of your team by coaching, inspiring and supporting them;
- You like to share your knowledge in the field of gastronomy and service and you have a good command of the Latvian and English language.
Company offers
- Salary 2000 - 2100 euro (gross) depending on the skills and experience.
- Health insurance after probation period.
- Life and disability insurance from the very first working day
- Free meals on Duty.
- Social guarantees.
- Employees benefit package.
- Work in international environment.
- Personal and career development.
